Articles

Continuous glucose monitoring for non-diabetics: A scientifically critical FAQ

Jul 6, 2021

CONTINUOUS GLUCOSE MONITORING FOR NON-DIABETICS: A SCIENTIFICALLY CRITICAL FAQ Q. Don’t traditional clinical tests miss the glucose variability that can only be detected by CGM? A. True. However, we do not know whether or how...

A comprehensive debunking of Peter Attia’s claims about continuous glucose monitoring, with a cameo appearance by David Sinclair
Jun 21, 2021
DID THE DIETARY GUIDELINES (AND LOW-FAT DIETS, SUGAR, ETC.) CAUSE THE OBESITY EPIDEMIC IN THE UNITED STATES? A SIXTEEN-ARTICLE POWERBOMB.
Jun 5, 2021
A response to Zoe Harcombe. Part 4 in the macronutrient trend & obesity series.
Jun 5, 2021
A response to Dr. Chris Palmer: Is LDL an independent risk factor for heart disease?
Dec 19, 2020

Diet Wars Podcast

Diet Wars EP3 Keto: A Scientific Question and Answer Session

Apr 27, 2020

In this question and answer session, we cover all things on the cutting edge of the science of...

Diet Wars EP2 COVID-19: A discussion with clinical experts
Mar 24, 2020
Diet Wars EP1 Discussing Insulin Resistance and Keto for Type 2 Diabetes
Mar 16, 2020

Interviews

Interview: Ep. 107-The Truth about Game Changers, Ketogenic Diets, Saturated Fat, & Cholesterol w/ Kevin Bass

Jun 12, 2020

HVMN podcast. Good vs. Bad Science: Keto Hype, Cancer Research, & Fighting Misinformation · Kevin Bass, MS · #138
Jun 11, 2020
Podcast episode with Ian Cramer: An Introduction to Ketosis and its role in cancer
Jun 8, 2020
Podcast interview with Dave Feldman
Nov 27, 2019
Podcast interview with Ted Ryce
Nov 27, 2019

All

The dietary guidelines are virtually identical in every country in the world, while obesity ranges from 1.6% (South Korea) to 41.4% (Qatar), a 30-fold difference. Therefore, the dietary guidelines cannot be the cause of obesity.

The dietary guidelines are virtually identical in every country in the world, while obesity ranges from 1.6% (South Korea) to 41.4% (Qatar), a 30-fold...

Aug 10, 2020

THE BIG FAT SURPRISE: A CRITICAL REVIEW; PART 1 by Seth Yoder

THE BIG FAT SURPRISE: A CRITICAL REVIEW; PART 1 by Seth Yoder

Aug 3, 2020

Fact-Checking “The Carnivore Code: Unlocking the Secrets to Optimal Health by Returning to Our Ancestral Diet,” by Dr. Paul Saladino, Part One

Fact-Checking “The Carnivore Code: Unlocking the Secrets to Optimal Health by Returning to Our Ancestral Diet,” by Dr. Paul Saladino, Part One

Jul 23, 2020

Which industries are spending more money to influence policymakers: Big meat or Big sugar? The answer may surprise you!

Which industries are spending more money to influence policymakers: Big meat or Big sugar? The answer may surprise you!

Jul 16, 2020

Hot takes #3. Fruit is the cause of obesity. Nutrition policy over diets. Diets work by causing calorie reduction. COVID-19. And more.

Hot takes #3. Fruit is the cause of obesity. Nutrition policy over diets. Diets work by causing calorie reduction. COVID-19. And more.

Jul 16, 2020

Hot takes #2

Jul 15, 2020

Hot takes #1

Jul 14, 2020

How to talk about health and nutrition online: a six-point guide and program

How to talk about health and nutrition online: a six-point guide and program

Jul 7, 2020

The Impossible Burger. Soy. Are they feminizing?

The Impossible Burger. Soy. Are they feminizing?

Jul 5, 2020

Unsaturated fat is protective against LDL oxidation as compared to saturated fat: a tale of two studies

Unsaturated fat is protective against LDL oxidation as compared to saturated fat: a tale of two studies

Jul 3, 2020

Sugar intake vs. diabetes in the United States, United Kingdom, and China: the lack of a correlation.

Sugar intake vs. diabetes in the United States, United Kingdom, and China: the lack of a correlation.

Jul 1, 2020

“Ketogenic diet activates protective γδ T cell responses against influenza virus infection”? A critical look at a flawed paper.

“Ketogenic diet activates protective γδ T cell responses against influenza virus infection”? A critical look at a flawed paper.

Jun 29, 2020

Added sugar intake in the United States is going down, shown using all four available relevant datasets: USDA, UN-FAO, NHANES, and corporate sales data.

Added sugar intake in the United States is going down, shown using all four available relevant datasets: USDA, UN-FAO, NHANES, and corporate sales dat...

Jun 28, 2020

The food pyramid caused the obesity epidemic

The food pyramid caused the obesity epidemic

Jun 28, 2020

What COVID-19 is, what causes it, and what to do about it. Please take this information very seriously and stay safe.

What COVID-19 is, what causes it, and what to do about it. Please take this information very seriously and stay safe.

Jun 27, 2020

The dietary guidelines caused the obesity epidemic

The dietary guidelines caused the obesity epidemic

Jun 24, 2020

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Recent Comments

David Lovely What is the source for learning the amount Attia charges his patients?
A comprehensive debunking of Peter Attia’s claims about continuous glucose monitoring, with a cameo appearance by david Sinclair · November 19, 2021
nightengale I wish we could do this. I'm surrounded by these charlatan types.
The psychology of a charlatan · September 21, 2021
Larry G Maloney Since Rush Limbaugh committed suicide the meat & dairy industries are hard up for morons who will lie about their products. Chris K has no problem pimping for the meat industry.
Chris Kresser is awful. Part 1. Saturated fat and dietary cholesterol DO raise blood cholesterol levels. · August 14, 2021
kishkeyum "9. We should therefore improve this metabolic phenotype by staying lean" Not very useful advice, considering that how to stay lean is precisely the issue.
A comprehensive debunking of Peter Attia’s claims about continuous glucose monitoring, with a cameo appearance by david Sinclair · August 12, 2021
Mike C Why Feldman would waste his time with a hack like you is beyond me. I know he bends over backwards to hear all viewpoints, but you bring nothing to table, and are way out of your league by sitting...
Podcast interview with Dave Feldman · July 18, 2021

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